Keto Doenjang Braised Pork Belly recipe.
Preparation time: 5 minutes
Cooking time: 45 minutes
🍽 Servings: 1
Video Keto Doenjang Braised Pork Belly.
150g Pork Belly, cut into cubes
30g white Radish, peeled and roughly chopped
20g Ginger, thinly sliced
10g Green Onions
1/2 Tbsp Soybean Paste
50g Bok Choy
1) Combine all ingredients except for the bok choy in a pot.
Simmer for 45 minutes or until pork is tender.
2) Add bok choy and simmer for another minute.
3) Serve hot.
➡️ Nutritional Information:
Energy – 319 kcal
Protein – 30g (41%)
Fat – 18g (52%)
Carbohydrates – 6g (7%)
Fiber – 1.2g